Richard Vines writes in Bloomberg: “Tourism is booming—the number of visitors last year soared 22 percent to a record and is rising even more quickly in 2018. The economy is healthy, unemployment is low and inflation almost non-existent. Israel has one of the most exciting dining scenes in the world, and it is just starting to be discovered as a food destination like New York or London. Restaurateurs in Tel Aviv say as many as 30 percent of their guests are now foreign visitors, led by Americans, British, Russians, French and more.”